A family-style restaurant remodeled, replacing the old carpet with ceramic tiles. On the first rainy day a customer slipped on the wet tiles and fell. She wrenched her back and sued for medical expenses and negligence. The loss could have been prevented if the restaurant owner had studied the slip-resistance of flooring options and had chosen another kind of tile.
Fireman’s Fund is committed to helping restaurants reduce risk. Our dedicated restaurant loss control consultants help customers identify risks and develop plans that prevent losses. We also offer a wealth of online information and training courses for restaurant personnel.
To learn more, contact a > Fireman's Fund independent agent.
These examples of risk mitigation successes are illustrative only and same or similar results are not guaranteed.